TRUFFLE FEST FOR THE REST OF US

SATURDAY, nOVEMBER 3RD,

MENU

TRUFFLE ARANCINI

BURRATA + tRUFFLES, FOCACCIA

TRUFFLE AND sHITAKEE MUSHROOM SLIDER

STEAK AND TRUFFLE CROSTINI

LIBBYS VEGETABLE PASTA, MUSHROOMS, FRIED EGG, TRUFFLES

POLENTA WITH TRUFFLE TOMATO SAUCE

SEARED SEA SCALLOP, TRUFFLE CORN PUREE

 

THANKSGIVING, BUFFET STYLE

59.ADULTS, 20.KIDS 6-12

FIRST COURSE AT YOUR TABLE: Sage Arancinis, stuffed potato skins, burrata+sweet pepper agro dolce

CARVING STATION

Coffee crusted Beef Tri Tip and Herb Roasted Turkey, cranberry persimmon agro dolce and Mushroom tyme gravy.

MASHED POTATO STATION

potato mash, cauliflower mash, sweet potato mash and a gazilllion toppings.

SIDES

modern green bean casserole, braised red cabbage and apples, roasted autum veggies with brussles.

Apple and Celery Mixed Greens, apple vinaigrette

 

 

 

 

 

 

 

 

 

Check out our space for your next event
We provide gluten free, vegan, and vegetarian options